Orchid toasts to 13 talented Chefs for an enchanting night.

2017 September 23

It is a great honor for Orchid Restaurant be participated in this year’s 2017 ICSA International Chefs Summit Asia. Orchid is hosting a grand party tonight to toast for the wonderful event and sending our sincere gratitude to these talented top chefs from all around Asia.

Special thanks to

Chef Margarita Flores

Chef Jason Tan of Corner House, Singapore

Chef Tim Butler of EAT ME, Bangkok

Chef Kirk Westaway of JAAN, Singapore

Chef Thitid Tassanakajohn of Le Du, Bangkok

Chef Saiyu Hasegaway of DEN, Tokyo

Chef Hiroyasu Kawate of Florilege, Tokyo

Chef Fatih Tutak of the dining room at House on Sathorn, Bangkok

Chef Thomas and Mathias Suhring of Suhring, Bangkok

Chef Richie Lin of MUME, Taipei

Chef Clement Pellerin of Paris 1930, Taipei

Chef Ryohei Hieda of RyuGin, Taipei

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